Some might call it dessert, but last Thursday night I called it dinner. I present to you: the best crepe filling/toppings ever. Yes, this is the same caramel syrup from the yummy caramel-apple cider, (which is also the bomb dot com).
Hot-off-the-skillet crepes + apple butter + caramel syrup + whipped cream = sugar high in my mouth.
2 comments:
mmm...caramel...
xoxoxo
We had crepes for dinner on Friday Thursday night. And cookies for dessert. Peyton threw up all night long.
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